1/4 cup chopped onion 1/4 cup cornmeal
1/2 cup green pepper 3/4 tsp. sugar
8 oz. can corn 3/4 tsp. baking powder
1/2 cup tomato soup dash salt
1/2 tsp. salt 1 egg
dash pepper 1/2 cup milk
1 tabl. Crisco oil
Cook ground beef, onion and green pepper until brown. Add corn, soup, salt and pepper. Spoon into greased casserole dish. Set aside. Combine other ingredients. Pour over casserole. Bake at 375 for 30 - 40 minutes.
I usually double the recipe.